- Bakery & Cakes
- Free From Bakery
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- White Bread
- Schar Gluten Free Wholesome White Loaf
Schar Gluten Free Wholesome White Loaf 300g
LIFE 7d+
£2.95
98.3p per 100g
Product information
1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food.
2 This bread is made using Millet and Quinoa.
3 Without any preservatives, wheat and lactose.
4 It is baked with sourdough and made with the highest standards of safety and quality.
2 This bread is made using Millet and Quinoa.
3 Without any preservatives, wheat and lactose.
4 It is baked with sourdough and made with the highest standards of safety and quality.
Now Even Softer, Baked with Sourdough, Millet and Quinoa, High in Fibre, Specifically formulated for people intolerant to gluten, Gluten, Lactose and Wheat Free
LIFE 7d+
Product life guaranteed for 7 days including delivery day, with an average of 66 days.
Storage
Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.
Best before: See top of pack.
Best before: See top of pack.
Preparation and Usage
Enjoy toasted or straight from the pack.
Great for dipping soldiers!
Great for dipping soldiers!
Preparation and Usage
Enjoy toasted or straight from the pack.
Great for dipping soldiers!
Great for dipping soldiers!
Package Type
Bag
Other Information
Full Product Name:
Gluten and wheat free soft white sliced loaf.
Storage:
Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.
Best before: See top of pack.
Usage:
12 Servings
Additional Information:
This product is packed in a protective atmosphere.
Crossed Grain Symbol - IT-016-268
Gluten and wheat free soft white sliced loaf.
Storage:
Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.
Best before: See top of pack.
Usage:
12 Servings
Additional Information:
This product is packed in a protective atmosphere.
Crossed Grain Symbol - IT-016-268
Brand
Schär
1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food.
2 This bread is made using Millet and Quinoa.
3 Without any preservatives, wheat and lactose.
4 It is baked with sourdough and made with the highest standards of safety and quality.
Made with the Best of Us, Since 1922.
2 This bread is made using Millet and Quinoa.
3 Without any preservatives, wheat and lactose.
4 It is baked with sourdough and made with the highest standards of safety and quality.
Made with the Best of Us, Since 1922.
Europe's No 1* Gluten Free - Est. 1922
*www.schaer.com/no1
Join the Schär Club for exclusive promotions, social networking, recipes, coupons and expert advice.
www.schar.co.uk/club
Our specially designed packaging guarantees a freshly baked taste without preservatives.
Follow us on: Facebook, Instagram, Pinterest and Twitter
*www.schaer.com/no1
Join the Schär Club for exclusive promotions, social networking, recipes, coupons and expert advice.
www.schar.co.uk/club
Our specially designed packaging guarantees a freshly baked taste without preservatives.
Follow us on: Facebook, Instagram, Pinterest and Twitter
Manufacturer
Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
Dr. Schär AG / SPA,
Winkelau 9,
39014 Burgstall,
Postal (BZ),
Italy.
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
Dr. Schär AG / SPA,
Winkelau 9,
39014 Burgstall,
Postal (BZ),
Italy.
Return To Address
Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
www.schar.co.uk
401 Faraday Street,
Birchwood Park,
Warrington,
WA3 6GA.
www.schar.co.uk
| Typical Values | 100 g | 25 g = 1 slice | % RI* per 25 g |
|---|---|---|---|
| Energy | 981 kJ | 245 kJ | |
| 233 kcal | 58 kcal | 3 % | |
| Fat | 3.4 g | 0.9 g | 1 % |
| of which saturates | 0.4 g | 0.1 g | 1 % |
| Carbohydrates | 43 g | 11 g | 4 % |
| of which Sugars | 3.3 g | 0.8 g | 1 % |
| Fibre | 8.1 g | 2.0 g | |
| Protein | 3.5 g | 0.9 g | 2 % |
| Salt | 0.99 g | 0.25 g | 4 % |
| *RI = Reference intake of an average adult (8 400 kJ/2 000 kcal) |
Ingredients
Maize Starch, Water, Sourdough 16% (Rice Flour, Water), Rice Starch, Vegetable Fibre (Psyllium), Rice Syrup, Sunflower Oil, Soya Protein, Thickener: Hydroxypropyl Methyl Cellulose, Millet Flour 1.9%, Quinoa Flour 1.3%, Yeast, Honey, Iodized Salt (Salt, Potassium Iodide)
Dietary Information
May Contain Lupin, May Contain Mustard, Contains Soya, Free From Wheat
Categories
Ratings and reviews
4.3
9
1
0
0
2
12
Customers rated this product
92%
Customers would recommend this product
Customer reviews (12)
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of 2
20 March 2024 by StaFreeFrom
Nice
It is not soft like wheat bread but is the only gluten free bread my son likes to eat. Small slices and it holds well for sandwiches.
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20 September 2023 by Silverback
Nope!
Tiny slices, didnt know whether to toast or dunk in my coffee! Also, I dont like eating cardboard.who knew!
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25 October 2019 by KarenM
Not Bad
Gluten free bread is never going to be as good as the stuff we cant eat any more. This was good toasted, not sure about making a sandwich with it any more than the other GF breads.
Was this helpful? (1) (0)
02 February 2019 by Amyyy
best gluten-free bread
The best and only gluten free bread I will buy!! All the Schär bread range is delicious!!!
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27 June 2018 by rsu2b1
Best GF Bread!
I've tried so many different brands and types of GF bread, and this is by far the best. I find it best when toasted (as with all GF bread) so I keep a loaf in the freezer and pop slices straight into the toaster.
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16 August 2017 by monica
the best bread so far
the best gluten free bread I have had so far
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of 2