- Frozen
- Chicken & Meat
- Burgers & Sausages
- Sausages
- Richmond 12 Thick Frozen Pork Sausages
Richmond 12 Thick Frozen Pork Sausages 516g
£2
£2.50£3.87 per kg
Product information
On average 33% less packaging than previous Richmond Pork frozen packs.
20 Mins Cooks from Frozen, The nation's favourite sausage brand
Country of Origin
United Kingdom
FrozenSuitable for freezing
Storage
Best before end date: see front of pack
Frozen on day of manufacture.
Food freezer **** until best before end.
Star marked refrigerator frozen compartment *** until best before
Star marked refrigerator frozen compartment ** 1month
Star marked refrigerator frozen compartment * 1 week.
No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.
Frozen on day of manufacture.
Food freezer **** until best before end.
Star marked refrigerator frozen compartment *** until best before
Star marked refrigerator frozen compartment ** 1month
Star marked refrigerator frozen compartment * 1 week.
No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.
Package Type
Bag
Other Information
Full Product Name:
12 thick frozen pork sausages
Storage:
Best before end date: see front of pack
Frozen on day of manufacture.
Food freezer **** until best before end.
Star marked refrigerator frozen compartment *** until best before
Star marked refrigerator frozen compartment ** 1month
Star marked refrigerator frozen compartment * 1 week.
No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.
Additional Information:
12^ Thick Pork Sausages
^Approx. number of sausages.
Richmond is a registered trademark.
12 thick frozen pork sausages
Storage:
Best before end date: see front of pack
Frozen on day of manufacture.
Food freezer **** until best before end.
Star marked refrigerator frozen compartment *** until best before
Star marked refrigerator frozen compartment ** 1month
Star marked refrigerator frozen compartment * 1 week.
No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.
Additional Information:
12^ Thick Pork Sausages
^Approx. number of sausages.
Richmond is a registered trademark.
Brand
Richmond
Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food.
Whether it's pork, chicken or meat-free, we've got something tasty for everyone, no matter who is at the table.
Whether it's pork, chicken or meat-free, we've got something tasty for everyone, no matter who is at the table.
For verification visit: www.richmondsausages.co.uk/legal
Manufacturer
Pilgrim's Food Masters Ltd.,
Godley Hill Rd,
Hyde,
SK14 3BR.
Godley Hill Rd,
Hyde,
SK14 3BR.
Return To Address
Get in Touch
Pilgrim's Food Masters Ltd.,
Godley Hill Rd,
Hyde,
SK14 3BR.
Careline GB & NI: 0800 0778591
www.richmondsausages.co.uk
Pilgrim's Food Masters Ltd.,
Godley Hill Rd,
Hyde,
SK14 3BR.
Careline GB & NI: 0800 0778591
www.richmondsausages.co.uk
| Typical Values | 100g of Sausage, as sold, contains | 2 Sausages (86g), as sold, contain |
|---|---|---|
| Energy | 1030kJ/ | 886kJ/ |
| 248kcal | 213kcal | |
| Fat | 18g | 15g |
| of which saturates | 6.6g | 5.7g |
| Carbohydrate | 11g | 9.2g |
| of which sugars | 1.2g | 1.1g |
| Fibre | 1.5g | 1.3g |
| Protein | 10g | 8.6g |
| Salt | 1.9g | 1.6g |
Ingredients
Pork (42%), Water, Rusk (Wheat), Pork Fat, Starch (Wheat), Soya Protein, Salt, Stabilisers: Diphosphates, Guar Gum*, Sodium Alginate, Flavourings, Preservative: Sodium Metabisulphite**, Antioxidants: Ascorbic Acid, Alpha Tocopherol, Colour: Carmine, Casing: Beef Collagen, * A Vegetable-based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer!
Dietary Information
Contains Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat
Cooking Guidelines
Cooking Instructions - General. Remove all packaging
Best results achieved when cooked from frozen... smiles guaranteed!; Grill - From Frozen. 20 Mins
Preheat grill to medium. Place sausages on a rack. Turn occasionally. Please ensure that these sausages are cooked thoroughly before eating.; Oven cook - From Frozen. 23-28 Mins
Preheat oven to 220°C/Fan 200°C/Gas Mark 7. Add 1 tbsp of oil to a baking tray and add the sausages, ensuring they are coated with the oil. Place tray in the middle of the oven and cook, turning occasionally.
Best results achieved when cooked from frozen... smiles guaranteed!; Grill - From Frozen. 20 Mins
Preheat grill to medium. Place sausages on a rack. Turn occasionally. Please ensure that these sausages are cooked thoroughly before eating.; Oven cook - From Frozen. 23-28 Mins
Preheat oven to 220°C/Fan 200°C/Gas Mark 7. Add 1 tbsp of oil to a baking tray and add the sausages, ensuring they are coated with the oil. Place tray in the middle of the oven and cook, turning occasionally.
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Customer reviews (3)
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14 December 2023 by Geraldinho4851
terrible
i love regular richmond sausages. i know meat content on low side compared to others, but they are lovely so i am happy. these frozen ones are awful. strange as one would expect would be the same/similar. i buy regular type and divide up then label how many days left and freeze them. perfect. do not buy these.
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