Morrisons The Best Lasagne Al Forno 400g

Beef (26%), Cooked Egg Pasta (Water, Durum Wheat Semolina, Pasteurised Liquid Whole Egg, Dried Egg Albumen), Tomato, Milk, Merlot Wine (6%), Mature Cheddar Cheese (5%) (Milk), Tomato Paste, Smoked Pancetta (3%) (Pork (96%), Salt, Acidity Regulator (Sodium Ascorbate), White Pepper, Preservatives (Potassium Nitrate, Sodium Nitrite), Dried Garlic, Coriander Extract), Onion, Carrot, Double Cream (Milk), Cornflour, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Parsley, Beef Stock (Water, Beef, Yeast Extract, Salt, Enzymes), Salt, Garlic Purée, Yeast Extract, Sugar, Basil, White Wine Vinegar, Rosemary, Spices, Grape Must Concentrate, Dried Oregano, Cane Molasses

Contains Eggs, Contains Milk, Contains Wheat

Cooking Instructions - General. For best results oven cook from chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.
Warning
When removing film lid during cooking, do so with caution as hot steam may escape. Leave on a baking tray at all times during the reheating process. Handle carefully to avoid scalding.; Oven cook - From Frozen. Pre-heat your oven to 190°C/Fan 170°C/Gas mark 6. Remove sleeve and pierce film lid. Place on a baking tray in the centre of the oven for 45-50 minutes. Remove film lid for final 15 minutes of cooking. Allow to stand for 1 minute before serving.; Oven cook - From Chilled. Pre-heat your oven to 190°C/Fan 170°C/Gas mark 6. Remove sleeve and film lid. Place on a baking tray in the centre of the oven for 25-30 minutes. Allow to stand for 1 minute before serving.