Typical Values | Analytical Constituents |
---|---|
Crude Protein | 10.0% |
Crude Fat | 5% |
Crude Fibre | 0.4% |
Crude Ash | 2% |
Moisture | 82% |
Omega 3 | 0.1% |
Omega 6 | 0.7% |
Additives | |
Nutritional additives /kg: | |
Vitamin D₃ | 140 IU |
Vitamin E | 30 mg |
Zinc (Zinc Sulphate Monohydrate) | 12 mg |
Copper (Copper (II) Sulphate Pentahydrate | 0.5 mg |
Manganese (Manganese (II) Oxide) | 1.0 mg |
Iodine (Calcium Iodate Anhydrous) | 0.3 mg |