Cooking Guidelines
Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.; Hob - From Ambient. 1. To prepare a serving of porridge stir 40g (approximately half a cup) of oat flakes with 200ml of cold milk in a saucepan.
2. Bring to the boil and simmer for 2-4 minutes, stirring occasionally.
3. Add salt or sugar to taste if required.
4. For a less creamy porridge use water, or half milk/half water.; Microwave - From Ambient. Cat E 850w 3 min 30 sec, Cat D 750w 4 min 30 sec
1. To prepare a serving of porridge stir 40g (approximately half a cup) of oat flakes with 200ml cold milk into a large, non-metallic 2 litre microwaveable bowl. Do not cover.
2. Microwave on full power for half of the required time.
3. Stir.
4. Microwave on full power for the remainder of the cooking time.
5. If you prefer a thicker porridge microwave for a further 30 seconds.
6. Leave to stand for 2 minutes. Add salt or sugar to taste if required.
7. For a less creamy porridge use water, or half milk/half water.
