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- Morrisons Liver & Mash
Morrisons Liver & Mash 400g
£3.75
£9.38 per kgAdvertised products
Product information
Product life guaranteed for 5 days including delivery day, with an average of 5 days.
Storage
Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen.
Once thawed, do not refreeze.
Package Type
Recycling Information
Other Information
Cooked lamb's liver in onion gravy, served with mashed potato and topped with pieces of sweetcure bacon.
Storage:
Keep refrigerated.
Suitable for home freezing.
Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen.
Once thawed, do not refreeze.
Usage:
1 Servings
Brand
Manufacturer
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Return To Address
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Tel UK: 0345 611 6111
Typical Values | (oven cooked) per 100g | (oven cooked) per pack | %RI | your RI* |
---|---|---|---|---|
Energy | 452kJ/107kcal | 1678kJ/398kcal | 20% | 8400kJ/2000kcal |
Fat | 2.9g | 10.6g | 15% | 70g |
of which saturates | 1.1g | 4.1g | 20% | 20g |
Carbohydrate | 12.3g | 45.5g | ||
of which sugars | 2.1g | 7.8g | 9% | 90g |
Fibre | 1g | 3.9g | ||
Protein | 7.6g | 28.2g | ||
Salt | 0.42g | 1.56g | 26% | 6g |
*Reference intake of an average adult (8400kJ/2000kcal) (RI) |
Ingredients
Dietary Information
Cooking Guidelines
Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.
Warning
When removing the film lid during and after cooking, do so with caution as hot steam may escape. During heating, the packaging may become flexible. Leave on a baking tray/plate at all times during the reheating and stirring process. Handle carefully to avoid scalding. Packaging will regain strength on standing.; Microwave - From Frozen. Remove sleeve and pierce film lid over both compartments. Place on a microwavable plate and heat on full power for 5 minutes (900w, 800w). Peel back film lid, stir both compartments and re-cover. Heat on full power for a further 4 minutes 30 seconds (900w), 5 minutes (800w). Allow to stand for 1 minute. Stir both compartments before serving.; Microwave - From Chilled. Remove sleeve and pierce film lid over both compartments. Place on a microwavable plate and heat on full power for 3 minutes (900w, 800w). Peel back film lid, stir both compartments and re-cover. Heat on full power for a further 2 minutes (900w), 2 minutes 30 seconds (800w). Allow to stand for 1 minute. Stir both compartments before serving.; Oven cook - From Frozen. Pre-heat your oven to 190°C/Fan 170°C/Gas mark 5. Remove sleeve and pierce film lid over both compartments. Place on a baking tray in the centre of the oven and heat for 45 - 50 minutes. Stir both compartments before serving.; Oven cook - From Chilled. Pre-heat your oven to 190°C/Fan 170°C/Gas mark 5. Remove sleeve and pierce film lid over both compartments. Place on a baking tray in the centre of the oven and heat for 25 - 30 minutes. Stir both compartments before serving.
Categories
Ratings and reviews
Customer reviews (6)
Tasteless
Looked good online but when eaten was disappointing. Didnt taste of liver or bacon. Hardly any bacon 2% and mostly fatty pieces. Only mash was ok. Wont buy again. Cant understand other recent reviews.
Superb meal.
The most tender, tasty liver I have ever tasted. Large pieces and delicious gravy. Served with yorkshire puddings and extra gravy and peas it was a showstopper.
Really enjoyed this
Loads of liver and tasty gravy., mashed potato nice too. Serve with your favourite vegetables and you have a complete meal. Highly recommend
very tasty
I thought this was a healthy meal. Plenty of tasty liver and oniony gravy. I added some frozen peas but it was very filling and I would buy again. I think it could have been better with one minute less in microwave.
Don\x27t buy
I like lambs liver a lot and was looking forward to trying this. This smelled horrible to start with - I tried a tiny bit, in case it was just me, but it tasted horrible too. So disappointed!
Gent
Absolutely delicious liver, bacon mash and gravy.There is no way I could make this either as good or for the money