Martini Asti Sparkling Wine 75cl

Contains Sulphur Dioxide/Sulphites

7.5

5.62

WhiteGrapeBlend

Martini Asti Sparkling Wine has the sweetness of the specially grown Moscato Bianco grape from the steep, sun-drenched hills of the Asti region. The grapes are pressed and fermented quickly to retain their natural aromatic qualities. The resulting pressed juices, called ‘mosto’, become the base that makes this wine retain an exquisitely fruity and fragrant character, with hints of green apple, peach and pear. On the tongue, rich, honeyed notes are balanced with the natural lighter grape must to create a taste explosion of fresh fruit and elderflower flavours

For over 150 years MARTINI has been passionate about crafting quality wine. Setting new standards, creating new styles of sparkling wines like rosé & demi-sec makes MARTINI one of the pioneers in the story of Italian wine production. Today MARTINI Spumanti embody a wine making heritage that is handed down from generation to generation.

The growing areas for Asti (Piedmont) are difficult areas in which to grow vines. High on the hillsides the vineyards are small, steep and labour intensive. But their unique climate is perfect for the aromatic freshness we need.
Machines can not easily operate here and harvesting is nearly always by hand.

NV

In 1895, Federico Martinotti, invented a new method to create Spumante. By creating the secondary fermentation in a closed and sealed vat he found a way not only to make wines of consistently high quality, but also a way to do it more quickly in order to preserve the natural freshness of the grapes. The process is now: grapes to fermentation, secondary fermentation to bottle.

Martini

Martini