- Meat & Poultry
- Sausage, Bacon & Gammon
- Sausage
- Everyday
- Highland Cumberland Venison Sausages
Highland Cumberland Venison Sausages 300g
LIFE 4d+
£3.50
£11.67 per kg
Advertised products
Product information
New juicy Cumberland style venison & pork sausages with a perfectly balanced peppery taste, Easy Cook, Gluten Free
Country of Origin
Scotland
LIFE 4d+
Product life guaranteed for 4 days including delivery day, with an average of 6 days.
Storage
Keep refrigerated. Once opened, keep refrigerated and use within 2 days. Do not exceed the use by date.
If freezing, freeze on day of purchase and refer to appliance manufacturer's advice for storage time. Defrost thoroughly in fridge and use within 24 hours. Once thawed do not re-freeze.
If freezing, freeze on day of purchase and refer to appliance manufacturer's advice for storage time. Defrost thoroughly in fridge and use within 24 hours. Once thawed do not re-freeze.
Package Type
Tray
Recycling Information
Film - Not Recyclable; Tray - Recyclable; Wrap - Recyclable
Other Information
Storage:
Keep refrigerated. Once opened, keep refrigerated and use within 2 days. Do not exceed the use by date.
If freezing, freeze on day of purchase and refer to appliance manufacturer's advice for storage time. Defrost thoroughly in fridge and use within 24 hours. Once thawed do not re-freeze.
Safety Warning:
SAFETY: Fragments of bullet metal may remain. Vulnerable groups should refer to FSA advice on lead in wild game. May also contain bone fragments. Store raw meat covered at the bottom of the fridge. Use separate kitchen utensils and surfaces for raw and cooked foods or wash them thoroughly in between use. Wash hands after handling raw meat. Unwrap and dispose of packaging carefully.
Usage:
2-3 Servings
Keep refrigerated. Once opened, keep refrigerated and use within 2 days. Do not exceed the use by date.
If freezing, freeze on day of purchase and refer to appliance manufacturer's advice for storage time. Defrost thoroughly in fridge and use within 24 hours. Once thawed do not re-freeze.
Safety Warning:
SAFETY: Fragments of bullet metal may remain. Vulnerable groups should refer to FSA advice on lead in wild game. May also contain bone fragments. Store raw meat covered at the bottom of the fridge. Use separate kitchen utensils and surfaces for raw and cooked foods or wash them thoroughly in between use. Wash hands after handling raw meat. Unwrap and dispose of packaging carefully.
Usage:
2-3 Servings
Brand
Highland Game
Working with:
Forestry and Land Scotland
Coilltearachd agus
Fearann Alba
Forestry and Land Scotland
Coilltearachd agus
Fearann Alba
Manufacturer
Highland Retail,
Baird Avenue,
Dundee,
DD2 3TN.
Baird Avenue,
Dundee,
DD2 3TN.
Return To Address
Highland Retail,
Baird Avenue,
Dundee,
DD2 3TN.
www.highlandgame.com
Baird Avenue,
Dundee,
DD2 3TN.
www.highlandgame.com
| Typical Values | Per 100g |
|---|---|
| Energy | 776kJ |
| 186kcal | |
| Fat | 10.8g |
| of which Saturates | 4.0g |
| Carbohydrate | 6.1g |
| of which Sugars | 1.0g |
| Protein | 15.5g |
| Salt | 1.48g |
Ingredients
Venison (48%), Pork (16%), Water, Pork Fat, Pea Flour, Salt, Spices, Dextrose, Rubbed Herbs, Stabiliser: Sodium Triphosphate, Yeast Extract, Onion Powder, Preservative: Sodium Metabisulphite, Garlic Powder, Antioxidant: Ascorbic Acid, Beef Collagen casing
Dietary Information
Contains Sulphur Dioxide/Sulphites
Storage and Usage
Keep Refrigerated; Suitable for Home Freezing
Cooking Guidelines
Cooking Instructions - General. Cook from chilled. Remove all packaging.
All appliances vary, these are guidelines only. Not suitable for microwave cooking.
Do not reheat. Ensure product is cooked thoroughly, is piping hot and there is no pink meat visible.; Grill - From Chilled. Preheat the grill to medium, arrange the sausages on the grill rack, brush with a tablespoon of olive or vegetable oil then cook for about 10 minutes, turning to brown them evenly.; Shallow Fry - From Chilled. Heat 1 tablespoon of vegetable or olive oil in a large heavy frying pan. Add the sausages and fry over a medium to low heat for about 10-12 minutes, turning every now and then to brown them evenly.
All appliances vary, these are guidelines only. Not suitable for microwave cooking.
Do not reheat. Ensure product is cooked thoroughly, is piping hot and there is no pink meat visible.; Grill - From Chilled. Preheat the grill to medium, arrange the sausages on the grill rack, brush with a tablespoon of olive or vegetable oil then cook for about 10 minutes, turning to brown them evenly.; Shallow Fry - From Chilled. Heat 1 tablespoon of vegetable or olive oil in a large heavy frying pan. Add the sausages and fry over a medium to low heat for about 10-12 minutes, turning every now and then to brown them evenly.
Lifestyle
Gluten free
Categories
Ratings and reviews
3.7
4
2
2
1
1
10
Customers rated this product
80%
Customers would recommend this product
Customer reviews (9)
Sort by:
of 2
13 April 2024 by Morsy
Where\x27s the taste?
These were so dry in texture and there is no taste of 'anything' to them, so they are not going to be a favourite anytime soon.
Was this helpful?
19 March 2024 by Ovid
Tasty and moist
Very delicious flavour .Not dry as some venison sausages are .Well worth extra cost
Was this helpful? (1) (1)
16 January 2024 by BigAnt
A bit dry.
Needs more fatty pork. Venison is lean and sausages should be succulent and moist. Belly pork added to them would sort it out.
Was this helpful? (1) (1)
08 July 2023 by Adb
Tasty would buy them again
Nice for a change liked the peppery taste.
Was this helpful? (1) (1)
of 2