The original since 1886.
Erdinger Weissbier Classic wheat beer blends gently spicy malt aromas with mildly bitter hops. Its secret lies in our unique Erdinger brewing yeasts. They provide the fruity notes and unmistakably fresh flavour. The finishing touch for every Erdinger Weissbier is a further specialty: the “Bayerische Edelreifung” or double maturity method. After the main fermentation process, we give our beer the time it needs to mature a second time in the bottle. And we are happy to give it this time. Because this allows its delicious lively nature and the harmonious interplay of its various aromas to fully unfold.
Erdinger Weissbier with fine yeast, the crowning glory of traditional Bavarian brewing skills. With its elegant flavour, this wheat beer is like no other. Every sip leaves you wanting more.
With Fine Yeast, Bottle fermentation, Bavarian Double Maturity Method
