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- Blue Dragon Pad Thai Kit
Blue Dragon Pad Thai Kit 265g
£3.09
£1.17 per 100gAdvertised products
Product information
Kit contains individual sachets of Pad Thai paste, rice noodles and crushed peanuts. Only three quick and easy steps are needed to create this mild street food classic.
The secret to great Thai dishes is the freshness and balance of Thai ingredients that are ground into paste. At Blue Dragon, we grind our paste in Thailand to capture all the rich flavours.
Don't forget your prawns, spring onions, beansprouts and an egg.
Country of Origin
Suitable for vegetarians
Storage
Preparation and Usage
We love to personalise our
Pad Thai with these handy tips:
- Squeeze in half a lime & serve with a wedge of lime for extra zest.
- Try the dish with chicken instead of prawns.
- Add a teaspoon of fish sauce and palm or caster sugar to finish with a balanced flavour.
- Serve with some sushi ginger on top for an added flavour kick.
How to:
1 Heat - Bring a pan of water to the boil and add a pinch of salt. Empty the noodles into the pan, making sure they're covered, cook for 5 minutes. Rinse in cold water, drain and set aside
2 Sizzle - Get your wok smoking hot and add a splash of oil. Fry the prawns for 2 minutes (or until cooked if using raw prawns), push the prawns to one side and add the egg to the pan quickly stirring to scramble, once firm mix with prawns.
3 Stir - Add the cooked rice noodles and pad thai paste to the pan then stir fry for 3 minutes until the noodles are hot. Add most of the peanuts, the spring onions, bean sprouts and stir together.
4 Enjoy - Serve with a final scattering of peanuts.
Preparation and Usage
We love to personalise our
Pad Thai with these handy tips:
- Squeeze in half a lime & serve with a wedge of lime for extra zest.
- Try the dish with chicken instead of prawns.
- Add a teaspoon of fish sauce and palm or caster sugar to finish with a balanced flavour.
- Serve with some sushi ginger on top for an added flavour kick.
How to:
1 Heat - Bring a pan of water to the boil and add a pinch of salt. Empty the noodles into the pan, making sure they're covered, cook for 5 minutes. Rinse in cold water, drain and set aside
2 Sizzle - Get your wok smoking hot and add a splash of oil. Fry the prawns for 2 minutes (or until cooked if using raw prawns), push the prawns to one side and add the egg to the pan quickly stirring to scramble, once firm mix with prawns.
3 Stir - Add the cooked rice noodles and pad thai paste to the pan then stir fry for 3 minutes until the noodles are hot. Add most of the peanuts, the spring onions, bean sprouts and stir together.
4 Enjoy - Serve with a final scattering of peanuts.
Recipes
Get your wok smoking hot and add a splash of oil. Fry the prawns for 2 minutes (or until cooked if using raw prawns). Add the egg to the pan and stir until it looks scrambled.
Add the cooked rice noodles and Pad Thai paste to the pan and stir fry for 2 minutes until the noodles are hot. Add most of the peanuts, the spring onions, beansprouts and the lime juice and stir together.
Give the dish a good mix and serve with a final scattering of peanuts and a lime wedge.
For an authentic Pad Thai we use...
Serves 2
1 tbsp vegetable oil
Blue Dragon Pad Thai
200g prawns
A handful of beansprouts
2-3 spring onions
1 egg
1/2 fresh lime, squeezed
Blue Dragon Fish Sauce and palm or caster sugar to taste
Enjoy!!
Package Type
Recycling Information
Other Information
Individual Sachets of Pad Thai Paste, Rice Noodles and Crushed Peanuts.
Storage:
Store in a cool, dry place. Once opened, keep refrigerated and use within 3 days.
Usage:
2 Servings
Brand
If you've enjoyed our Pad Thai Noodle Kit
Why not try the rest of the range?
- Yaki Soba Noodle Kit
- Ramen Noodle Kit
- Vietnamese Pho Noodle Kit
Manufacturer
Leigh,
WN7 5RS,
UK.
Return To Address
Leigh,
WN7 5RS,
UK.
UK: 0800 0195617
ROI: 0044 800 0195 617
www.bluedragon.co.uk
Typical Values | Per 100g | Per Serving |
---|---|---|
Energy | 1582kJ/375kcal | 2120kJ/502kcal |
Fat | 8.0g | 11g |
of which saturates | 1.1g | 1.5g |
Carbohydrate | 69g | 92g |
of which sugars | 20g | 27g |
Fibre | 2.2g | 2.9g |
Protein | 5.6g | 7.4g |
Salt | 2.6g | 3.5g |
Average Serving Size: 133g | ||
Average Servings per Pack: 2 |
Ingredients
Dietary Information
Lifestyle
Categories
Ratings and reviews
Customer reviews (49)
of 9
tasty
Lovely pack for a tasty quick meal, will be buying again!
Amazing
This is such an easy dinner with lots of flavour - got a really good kick to it. I substituted the prawns for Quorn to make it veggie and it works a treat.
Don\x27t use the whole pouch of sauce
Tasty and easy to make, but would recommend only using half of the sauce pouch. A little spicier than I expected. Have repurchased as it's great for a quick after-work dinner.
Easy and tasty
Easy to prepare noodles and lovely tasting Thai food. Would definitely buy again.
Simple and tasty!
It isn’t too spicy but it also isn’t plain and has a delicious taste.The noodles it self have a good texture and as a whole meal this is it great with the sauce mixed in.Plus it was super easy to make!
Quick dinner
I used chicken instead of prawns to make this. quick and easy and to cook and enough for 2 persons as stated. I brought this as part of a promotion
of 9