Annabel Karmel Tasty Spaghetti Bolognese with Hidden Veggies 200g

Sauce (67%) [Water, Minced Beef (18%), Chopped Tomato (16%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Tomato Puree (7.5%), Tomato (7.5%), Onion (4%), Celery (3.5%), Carrot (3.5%), Sundried Tomato Paste (Rehydrated Sundried Tomato (Water, Tomato, Salt), Sunflower Oil and/or Rapeseed Oil, White Wine Vinegar, Sugar, Salt, Rosemary, Garlic Extract (Sunflower Oil and/or Rapeseed Oil, Garlic), Black Pepper, Olive Oil, Basil Extract), Beef Bouillon (Beef Stock (Water, Beef Fat, Beef Extract), Yeast Extract, Sugar, Salt, Caramelised Sugar Syrup, Mushroom Extract, Red Wine Extract, Cornflour, Flavourings, Black Pepper), Cornflour, Garlic Puree, Beef Stock (Water, Beef Extract, Tomato Paste, Onion, Carrot), Basil, Parsley, Thyme, Oregano, Sage], Cooked Spaghetti (33%) [Water, Durum Wheat Semolina]

Contains Celery, Contains Wheat

Cooking Instructions - General. The following instructions are guidelines only. Ensure the product is piping hot before serving. Allow the tray to stand for 1 minute after cooking to regain rigidity.
Keep me in the freezer until ready to cook.
All microwaves vary, these are guidelines only.; Microwave - From Frozen. Remove meal from box and pierce film several times. Place on a microwaveable plate and heat on full power for 4 minutes. Peel back film carefully, stir and re-cover. Heat on full power for a further 1 minute. After cooking, allow meal to stand for 1 minute in the microwave. Remove film, stir and serve. Do not reheat.
800W, 5 minutes; Oven cook - From Frozen. Preheat oven. Remove meal from box and pierce film several times. Place on a baking tray in the centre of the oven and cook for 20 minutes. Remove meal from the oven on the baking tray, peel back film carefully, stir and re-cover. Cook for a further 10 minutes. After cooking, allow meal to stand on the baking tray for 1 minute. Remove film
200°C / Fan 180°C / Gas 6, 30 minutes