Allinson's Country Grain Flour 1kg
Product Description
Throwers, kneaders and folders, we know nothing compares to homemade.
Prepare your surface, awaken the possibilities and get ready to delight.
As you pull your bake out of the oven and the warming aroma travels through your home, you know this bake will be one to be proud of.
Pair with Allinson's Easy Bake Yeast
For the best results every time
Make this Rustic & Hearty Country Grain Loaf at BakingMad.com/bread
Quality ingredients, Better baking every time, Suitable for vegetarians and vegans
Product Information
Categories
- Brands: Allinson
- Dietary & Lifestyle: Vegetarian
Brand
Allinson's
Storage
Store in a cool dry place.
Best Before End: See top of pack.
Return To Address
If you'd like to contact us about our products, please visit: www.allinsonflour.co.uk
Or write to us at:
Allinson's Flour,
Western House,
Lynchwood,
Peterborough,
PE2 6FZ.
Lifestyle
Suitable for Vegetarians
Recipes
Walnut & Fig Country Grain Loaf
Use to make your cheese sandwiches just a little more special or a great bread to serve with a cheese board!
Ingredients
500g Allinson Country Grain Bread Flour
1 sachet (7g) Allinson Easy Bake Yeast
300ml Hand-hot Water
150g Chopped Dried Figs
2tbsp Walnut Oil
1tbsp Malt Extract
1tsp Salt
75g Chopped Walnuts
Step 1 - Mix
Place the flour, salt and yeast in a large bowl. Mix together the oil, water and malt extract. Pour into the flour and stir together until a soft dough starts to form.
Step 2 - Knead
Add the figs and walnuts then knead until the dough is elastic.
Step 3 - Shape
Shape into a round and place on a non-stick baking tray. Cut a deep cross in the centre.
Step 4 - Rise
Cover loosely with oiled cling film and leave to rise in a warm place until doubled in size, then remove the cling film. Preheat the oven to 230C/fan 210C/gas mark 8.
Step 5 - Bake
Place the bread in the centre of the pre-heated oven and bake for 15 minutes. Reduce the oven temperature to 200C/fan 180C/gas mark 6 and bake for a further 15/20 minutes until the bread has risen, is golden brown and sounds hollow when tapped underneath.
Manufacturer
Allinson's Flour,
Western House,
Lynchwood,
Peterborough,
PE2 6FZ.
Package Type
Bag - Paper
Recycling Information
Bag - Paper - Widely Recycled
Other Information
Full Product Name:
Bread flour with malted wheat flakes, malted wheat flour, malted barley flour, and rye flour.
Storage:
Store in a cool dry place.
Best Before End: See top of pack.
Additional Information:
FSC - FSC® Mix, Paper, FSC® C008015
Nutrition
Ingredients
Allergy Advice: For allergens see highlighted ingredients
Wheat Flour, (with Calcium, Iron, Niacin, Thiamin), Malted Wheat Flakes, Malted Wheat Flour, Malted Barley Flour, Rye Flour, Malted ingredients make up 12% of the product
Dietary Information
May Contain Soya
Nutritional Data
| Typical Values | Per 100g |
|---|---|
| Energy | 1415kJ/335kcal |
| Fat | 1.8g |
| Of which saturates | 0.3g |
| Carbohydrate | 62g |
| Of which sugars | 1.9g |
| Fibre | 11g |
| Protein | 12g |
| Salt | 0.03g |
Reviews
Customer Reviews
31 July 2019
12 June 2019
Really good flour
I used this to make bread rolls in my bread maker. Really tasty with all the different grains inside. The grains are quite soft as well so not the kind of bread to break your teeth on. Really tasty
24 January 2017
4 of 4 found this review helpful.
malty deliciousness
I used this to make a seedy loaf. The dough smelled gorgeous - a bit like Horlicks! The resulting bread was fantastic too: crusty and moist and full of flavour.
- Disclaimer
- We've put this info together to help you get a feel for the product and have tried to make sure everything's correct. But sometimes things do change, so be sure to check the packaging and label once your item arrives. You'll also find the manufacturer's details on there and should drop them a line if you need further info about any of the ingredients used - they'll be happy to help. We always do our best to make sure shopping with us is hassle free, but unfortunately we can't be responsible for any incorrect product info on other company's websites, even if you follow a link to it from here.
- Our food is always the star attraction, but sometimes we like to give it the VIP treatment. This means taking pictures of it with things that make it look even tastier, such as colourful crockery and other dishes in the range. Much as we'd love to throw these extras into your trolley, unfortunately they're only serving suggestions and aren't part of the product you're buying.
- This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Morrisons' prior consent, or without due acknowledgement.
Really Lovely Flour
Really Lovely Flour i love this, my husband cant usually eat bread as it upsets him this he has no trouble with and he is delighted, i make rolls in the bread maker just the right proportions., they are so tasty i would highly recommend this flour