Stagg Vegetable Garden Vegetable Chilli 400g


47.5p per 100g

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Product information

Full of flavor, but less than 1% fat! Made with kidney and white beans, red tomatoes, potato, onions, carrots, red peppers and chillies.
140 kcal, Low fat, Source of protein, 1 of your 5 a day per 1/2 can serving, The authentic American chili recipe, Vegetarian Society approved
Country of Origin

Typical Valuesper 100 gper 1/2 can
Energy 310 kJ / 70 kcal620 kJ / 140 kcal
Fat 0.5 g1.0 g
- of which: saturates 0.1 g0.2 g
Carbohydrate 14.0 g28.0 g
- of which: sugars 3.3 g6.6 g
Fibre 3.0 g6.0 g
Protein 3.5 g7.0 g
Salt 0.90 g1.8 g
Water, Tomatoes (20%), Beans (Kidney and White Beans) (18%), Potatoes, Carrots, Tomato Puree, Green Beans, Modified Starch, Peas, Chick Peas, Sugar, Salt, Spices, Onion, Red Peppers, Garlic, Diced Green Jalapeno Peppers, Yeast Extract, Vinegar
Cooking Guidelines
Cooking Instructions - General. The following is a guide only.; Hob - From Ambient. Empty chili into a saucepan.
Heat gently, stirring occasionally until piping hot.; Microwave - From Ambient. Empty into a microwaveable bowl, cover loosely. Cook on high (100%).
Stir halfway through cooking and before serving.
Microwave ovens vary.
Cat D 750W 4 mins
Cat E 850W 3 1/2 mins
Suitable for Coeliacs; Suitable for Vegetarians; Suitable for Vegans


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Customer reviews (3)

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28 April 2019 by 

oil free and tasty, just a bit pricey though

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06 March 2019 by 
Not Chilli

This is just expensive spicy vegetable soup not chilli at all, it's not awful but it isn't chilli.

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19 August 2018 by 
Tasty chilli

A bit expensive seeing as its veg, but very tasty and a quick fix for tea.

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