£2.50£7.18 per kg
Country of Origin
Product life guaranteed for more than 1 month.
|Typical Values||100 g||58 g = 1 Roll||% RI** per 58 g|
|Energy||1036 kJ||601 kJ|
|245 kcal||142 kcal||7 %|
|Fat||3.6 g||2.1 g||3 %|
|of which saturates||0.5 g||0.3 g||1 %|
|Carbohydrate||47 g||27 g||10 %|
|of which sugars||0.8 g||0.5 g||1 %|
|Fibre||5.5 g||3.2 g||-|
|Protein||3.5 g||2.0 g||4 %|
|Salt||1.3 g||0.77 g||13 %|
|**RI = Reference intake of an average adult (8400kJ/2000kcal)|
For crusty rolls preheat oven to 200ºC/180ºC (Fan) and bake for 8 min
Tip: To quicken the process, microwave on defrost for 1 min. and then cook in the preheated oven for 4 minutes.
All cooking appliances vary in performance; these are guidelines only.
Ratings and reviews
Customer reviews (13)
Being new to gluten free I have only tried very few breads but these rolls are definitely the best. Lets not kid ourselves, this is still not as good as gluten filled bread but its not bad at all.
Very very tasty for gluten free bread. Light and airy and actually taste like real bread. Very handy to keep a stock in freezer and excellent for taking to McDonalds to put a burger in!
These taste so good and don't taste like normal gluten free bread. Inside is lovely and fluffy and crusty on the outside. Highly recommend!!
Taste great. I put it in the microwave for 30second or in the oven for few minutes to get crusty.
This is the only gluten free bread I've found that I like. I've only tried it toasted so far so can't say what they're like without cooking. Very handy to keep in the freezer too. I usually defrost and then toast for a couple of minutes
I love these, they are so soft and tasty. So nice compared to any other GF bread I've tried... Highly recommend