Quorn Mince 350g

£3.20

£9.14 per kg

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Product information

Quorn vegetarian mince, is ready to add your favourite pasta sauces, to cook straight from the pack. A delicious savoury flavour, great in Bolognese or cottage pie.
Proudly meat free, Deliciously versatile, High in protein, Low in saturated fat, Gluten free, Vegetarian Society approved
Country of Origin
United Kingdom

Suitable for vegetariansSuitable for vegetarians

LIFE 2w+

Product life guaranteed for more than 2 weeks.

Typical Values(as sold) Per 100g(as sold) Per 75g Portion
Energy 441kJ331kJ
105kcal79kcal
Fat 2.0g1.5g
of which saturates 0.5g0.4g
Carbohydrate 4.5g3.4g
of which sugars 0.6g0.5g
Fibre 5.5g4.1g
Protein 14.5g10.9g
Salt 0.3g0.2g
Serves 4-5
Ingredients
Mycoprotein™ (93%), Rehydrated Free Range Egg White, Natural Caramelised Sugar, Firming Agents: Calcium Chloride, Calcium Acetate, Gluten Free Barley Malt Extract
Dietary Information
Contains Eggs, Free From Gluten
Cooking Guidelines
Cooking Instructions - General. Remove all packaging - Guide for 1 pack only.
For best results Hob cook.
All appliances vary, these are guidelines only.
Check product is piping hot before serving.; Hob - From Chilled. Quorn¿ Mince are really convenient so you can cook differently with them. Simply heat your sauce (approx. 500g) then add the Quorn¿ Mince (350g). Stir, cover and simmer for 8 minutes. Stir occasionally. If cooking from frozen, cook for 10 minutes.; Microwave - From Chilled. Place Quorn¿ Mince (350g) in a microwavable dish. Add sauce (approx. 500g), stir, cover with film, pierce and cook at 800w. Stir halfway through cooking. Allow to stand for 1 minute. If cooking from frozen, cook for 11 minutes.

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Ratings and reviews

3.0
1
1
0
1
1
4
Customers rated this product
50%
Customers would recommend this product

Customer reviews (4)

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04 March 2019 by 
Not gluten free for me

I've tried this product for several weeks now, and although it is very tasty, the following day it's made me ill. I thought it was new medicine I was on, but no. I'm no longer on the medicine and I'm still ill. So I'm admitting defeat and will no longer be buying this. If you're gluten intolerant and try this. I advise not to go anywhere the day after eating this. Just to be on the safe side

Was this helpful? (0) (3)
23 October 2018 by 
Not so different from the frozen ones

I expected this was tastier than the frozen one but it was just the same. The texture is little bit chunkier but it doesn’t mean firmer.

Was this helpful? (3) (0)
13 November 2015 by 
Tastes like the real thing

This is awesome - I made it in lasagne, and none of the meat-eaters could spot the difference. Perfect!

Was this helpful? (1) (0)
16 January 2015 by 
Tasty

Very tasty in a spaghetti bolognese. Even the meat-eating son loves it!

Was this helpful? (1) (0)

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Life guarantee

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