£1.85£13.21 per kg
Made with milk and real cream, Philadelphia Light Soft Cheese has the same fresh and creamy taste as Original, but with 40% less fat. Philadelphia is fantastically versatile, whether you are spreading it into wholesome sliced bread topped with sliced avocado or grilled chicken, or stirring it into your pasta for a lighter carbonara.
40% less fat compared to full fat Philadelphia, Made with pasteurised milk, Suitable for vegetarians
Suitable for vegetarians
Product life guaranteed for more than 1 month.
|Typical Values||Per 100 g:||Per Portion (35 g):|
|Energy||625 kJ / 150 kcal||219 kJ / 53 kcal|
|Fat||11 g||3.9 g|
|of which Saturates||7.4 g||2.6 g|
|Carbohydrate||5.2 g||1.8 g|
|of which Sugars||5.2 g||1.8 g|
|Fibre||0.4 g||0.1 g|
|Protein||7.2 g||2.5 g|
|Salt||0.70 g||0.25 g|
Medium Fat Soft Cheese, Salt, Stabilisers (Locust Bean Gum, Carrageenan), Acid (Citric Acid)
Suitable for Vegetarians
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Customer reviews (2)
perfect for lunches
Cucumber. Cut it into sticks. Mini pot of Philadelphia to dip. Chuck it in your lunch bag. BOOM SHAKA LAKA.
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Perfect if you don't eat it very often, saves wasting a big pot.
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