Morrisons Vegetarian Enchiladas 400g

£2.50

£6.25 per kg

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Product information

2 Tortillas with a spiced vegetable and bean filling, topped with salsa and jalapeños
Chilli rating - medium - 2, Vegetarian Society approved
Country of Origin
United Kingdom

Suitable for vegetariansSuitable for vegetarians

LIFE 4d+

Product life guaranteed for 4 days excluding delivery day, with an average of 5.5 days.

Typical Values(as consumed) per 100g(as consumed) per 1/2 pack (189g)%RIyour RI*
Energy 601kJ1137kJ8400kJ
144kcal271kcal14%2000kcal
Fat 5g9.5g14%70g
of which saturates 1.4g2.6g13%20g
Carbohydrate 16g30.2g
of which sugars 3.2g6g7%90g
Fibre 5.3g10g
Protein 6g11.3g
Salt 0.9g1.7g28%6g
*Reference intake of an average adult (8400kJ/2000kcal) (RI)
Contains 2 portions
Ingredients
Three Bean Mix (20%) (Black Turtle, Kidney, Cannellini), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Tomato, Onion, Tomato Juice, Water, Sweetcorn, Jalapeño Chillies, Green Pepper, Red Pepper, Spring Onion, Cooked White Rice (Water, Rice), Rapeseed Oil, Extra Mature Cheddar Cheese (Milk), Tomato Paste, Tomato Flake, Spices, Cornflour, Garlic Purée, Red Pepper Flakes, Coriander Leaf, Maize Flour, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Humectant (Glycerol), Lime Juice from Concentrate, Salt, Tomato Powder, Coriander Powder, Sugar, Lemon Juice from Concentrate, Acidity Regulators (Malic Acid, Citric Acid), Deactivated Yeast, Oregano, Mint, Preservative (Calcium Propionate), Yeast, Turmeric Extract, Paprika Extract, Stabiliser (Calcium Carbonates), Emulsifier (Mono- and Diglycerides of Fatty Acids)
Dietary Information
May Contain Sesame
Cooking Guidelines
Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.; Oven cook - From Frozen. 200°C, 400°C, Gas 6, 45 min
Pre-heat your oven as shown. Remove sleeve and pierce film lid several times. Place on a baking tray and heat in the centre of the oven.; Oven cook - From Chilled. 200°C, 400°C, Gas 6, 30 min
Pre-heat your oven as shown. Remove sleeve and pierce film lid several times. Place on a baking tray and heat in the centre of the oven.

Categories

Ratings and reviews

3.7
11
5
4
1
4
25
Customers rated this product
80%
Customers would recommend this product

Customer reviews (24)

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of 4

06 March 2020 by 
nice not good

great taste very filling goes well with a glass of wine disappointed with cooking guidelines looks sad on the plate.

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22 January 2020 by 
Veggie Enchiladas

I have bought this product several times and although it is TOTALLY delicious, I agree with other comments that the enchiladas stick to the foil tray, which results in a scrambled mess! However, I have some in the oven RIGHT NOW and I easily removed from the foil tray and placed them on grease proof paper and then back onto the foil tray! As a convenience food this should not have to be done. Watch this space...

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14 October 2019 by 
Dry and too spicy

Very dry and hard. Not enjoyable to eat at all. Much too spicy for me.

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27 May 2019 by 
Taste is Great, Packaging is Poor

I feel so frustrated getting the enchiladas out of the foil tray. Previously there was a layer of grease proof paper in between which was a lot better but tonight trying to get them out they stuck at the bottom and everything ended up in a heap on my plate which wasnt very appetising. Please address this because the enchiladas are very tasty and I would like to eat the whole thing, not just the top

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16 May 2019 by 
dry and stuck to foil

Can't agree enough with previous reviews-bottom half of enchilada stuck to foil and was wasted . The wraps were dry as there was no sauce in them

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30 April 2019 by 
Delicious!

I thought these looked lovely but after reading the reviews I was a bit dubious but have to say they are lovely. They are very spicy but not too spicy that they burn your lips. I read the reviews that said they stuck on the bottom and they had burnt. I took the advice of another reviewer and reduced the cooking time and cooked it on a slightly lower heat. I also cooked them in foil and added a little oil to the foil and I found they did not stick. I had it with rice and I really enjoyed it.

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of 4

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