£4.00£7.27 per kg
Country of Origin
Product life guaranteed for 4 days excluding delivery day, with an average of 35 days.
|Typical Values||(as consumed) per 100g||(as consumed) per 1/2 pack (169g)||%RI||your RI*|
|of which saturates||5.1g||8.6g||43%||20g|
|of which sugars||9.6g||16.2g||18%||90g|
|*Reference intake of an average adult (8400kJ/2000kcal) (RI)|
|Contains 2 portions|
200°C, 400°F, Gas 6 35 min
Pre-heat your oven as shown. Remove all packaging, place sauce sachet aside for later use. Empty contents of meat pouch into an ovenproof dish and cover with foil. Place in the centre of the oven. Cook for 30 minutes. Remove from the oven, discard foil and any cooking juices, and pour the sachet of sauce over the ribs. Return to the oven uncovered and cook for a further 5 minutes.
When removing foil after cooking, do so with caution as hot steam may escape.
Ratings and reviews
Customer reviews (2)
Took a lot longer to cook then the box says, but it was worth the wait!
was not expecting much but I thought i would give these a try, & i was very surprised they were really very good. i will definitely be buying them again.