Morrisons Kids Smooth Porridge 450g


27.8p per 100g

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Product information

High in fibre, Source of protein, Made with wholegrain rolled oats, No artificial flavours or colours, Suitable for vegetarians
Country of Origin
United Kingdom

Suitable for vegetariansSuitable for vegetarians

Typical Values(as sold) per 100g(as sold) per 40g portionper 40g portion %RIyour RI*
Energy 1575kJ630kJ8%8400kJ
Fat 8.7g3.5g5%70g
of which saturates 1.2g0.5g2%20g
Carbohydrate 58g23.2g
of which sugars 1g0.4g<1%90g
Fibre 7.9g3.2g
Protein 12g4.8g
Salt tracetrace<1%6g
Folic acid170µg (85% RI)68µg (34% RI)
Iron12mg (86% RI)4.8mg (34% RI)
Niacin14mg (88% RI)5.6mg (35% RI)
Calcium1340mg (168% RI)536mg (67% RI)
Riboflavin (Vitamin B2)1.2mg (86% RI)0.5mg (36% RI)
Thiamin (Vitamin B1)0.9mg (82% RI)0.4mg (36% RI)
Vitamin B12 2.1µg (84% RI)0.8µg (32% RI)
Vitamin B61.2mg (86% RI)0.5mg (36%)
Vitamin D4.3µg (86% RI)1.7µg (34% RI)
*Reference intake of an average adult (8400kJ/2000kcal) (RI)
Contains approx. 11 portions
Oats (59%), Oat Flour (38%), Calcium Carbonate, Niacin, Iron, Riboflavin (B2), Vitamin B6, Thiamin (B1), Folic Acid, Vitamin D, Vitamin B12
Dietary Information
May Contain Milk, Contains Oats
Cooking Guidelines
Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Be careful with hot product or liquid.; Hob - From Ambient. Put 40g of super smooth porridge and 200ml of boiling milk/water into a bowl. Stir until thick. Serve and enjoy.; Microwave - From Ambient. Put 40g of super smooth porridge and 200ml of milk/water into a bowl and stir well. Cook on full power, stirring halfway through. Stir well and leave to stand for 1 minute before serving. Serve and enjoy.


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Customer reviews (9)

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14 May 2020 by 
Same as Ready Brek

Fussy daughter doesn’t know she’s eating own brand porridge. Can’t tell the difference.

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25 May 2019 by 

This is great all my sons will eat this it is Delicious no lumps lovely and smooth, the best

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02 March 2018 by 
Great smooth porridge and healthy meatballs

These are fantastic. Easy to prep and if it is too thick you can add a splash of whatever milk you are using after and reheat it. I use it in children's meatballs too. It makes it much softer to eat, even my fussy 9month loves it. Mix a pack of 750g minced beef with an egg, 1 cup of porridge soaked in 3/4 cup of low salt beef stock, and any herbs and spices you like. Form into meatballs and bake at 200c for about 20min. Check the balls are cooked through and serve with your choice of sauce or soup.

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16 October 2017 by 
Healthy & Great For Adults Too

Great For Adults Needing Oats Easier On The Stomach. A Very Healthy Option Indeed

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22 August 2017 by 
Disappointed & Lumpy

First time use I followed the instructions, 40g porridge to 200ml of milk, my immediate thoughts were that that was incorrect but still went ahead. I made it in a sauce pan, combined the ingredients and ended up with porridge that could be used to build a brick wall. Next day I tried again (still using the saucepan) but with 300ml of milk to the 40g of porridge. Turned out well, smooth and creamy. On the third day I attempted to make it in a bowl using hot milk still using 300ml of milk, oh dear what a mess. As other reviewers say LUMPY and I used a mini whisk at the time. As the milk goes in lumps form. So the ratio of milk to porridge in incorrect on the box and can only be made successfully in a saucepan, but still quicker than using porridge oats. As for the taste... I eat porridge plain, no salt, sugar or anything added. This lacks the "porridge" taste and there is strong taste of flour as you eat it. Mixed up with sugar / chocolate etc. my children would eat it.

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19 July 2017 by 

Agree with other review it is lumpy and my youngest won't eat it now.

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