Morrisons Dark Chocolate Covering 300g

65p

21.7p per 100g

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Product information

Did you know...?
Cake covering gives you a really smooth finish that is easy to use when you want to totally coat your cakes.
For covering and coating cakes, No artificial colours or flavours, Vegetarian
Country of Origin
Poland

Suitable for vegetariansSuitable for vegetarians

Typical Valuesper 100gper 2 squares (approx. 20g)per 2 squares (approx. 20g) %RIyour RI*
Energy 2400kJ480kJ8400kJ
575kcal115kcal6%2000kcal
Fat 36g7.2g10%70g
of which saturates 15g3g15%20g
Carbohydrate 59g11.8g
of which sugars 56g11.2g12%90g
Fibre 0.5g0.1g
Protein 3.6g0.7g
Salt 0.1gtrace<1%6g
*Reference intake of an average adult (8400kJ/2000kcal) (RI)
Contains 15 portions
Ingredients
Sugar, Palm Oil, Shea Oil, Fat Reduced Cocoa Powder (15%), Emulsifier (Soya Lecithins), Vanilla Extract
Dietary Information
May Contain Cereals Containing Gluten, May Contain Milk, May Contain Nuts, May Contain Peanuts, Contains Soya
Cooking Guidelines
Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide.; Hob - From Ambient. Break the covering into small pieces and place in a bowl. Place the bowl over a saucepan of hot (not boiling) water, taking care to ensure that the water does not enter the mixture. As the covering melts, stir until it is free flowing and ready for use. Avoid over heating and ensure that all utensils are dry.; Microwave - From Ambient. Break the covering into small pieces and place in a small non-metallic bowl. Heat on full power for 30 seconds (Cat E/850W), 30 seconds (Cat D/750W) and stir. Repeat until the covering is completely melted, stirring thoroughly to mix well.

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