Morrisons Bake at Home Pain au Raisin 440g
£3
68.2p per 100gProduct information
Country of Origin
Frozen
Storage
Stored in food freezer * **** use within until best before end date
Stored in frozen food compartment **** use within until best before end date
Stored in frozen food compartment ** use within one month
Stored in frozen food compartment * use within one week
Stored in ice making compartment use within three days
* Should be -18°C or colder
Once thawed, do not refreeze
Package Type
Recycling Information
Other Information
Ready to bake Danish pastry whirl with a custard and raisin filling.
Storage:
Keep frozen.
Stored in food freezer * **** use within until best before end date
Stored in frozen food compartment **** use within until best before end date
Stored in frozen food compartment ** use within one month
Stored in frozen food compartment * use within one week
Stored in ice making compartment use within three days
* Should be -18°C or colder
Once thawed, do not refreeze
Safety Warning:
Warning
Do not eat raw flour, dough or batter. Bake fully before eating.
Warning
Care should be taken as filling will be very hot. Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children.
Usage:
4 Servings
Brand
Manufacturer
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Return To Address
Customer Service Helpline: 0345 611 6111
www.morrisons.co.uk
Wm Morrison Supermarkets Limited,
Gain Lane,
Bradford,
BD3 7DL.
Morrisons,
Fitzwilliam Hall,
Dublin,
D02 T292.
Typical Values | (as consumed) per 100g | (as consumed) per pain aux raisins (approx. 103g) | per pain aux raisins (approx. 103g) %RI | your RI* |
---|---|---|---|---|
Energy | 1405kJ/335kcal | 1440kJ/344kcal | 17% | 8400kJ/2000kcal |
Fat | 15.3g | 15.7g | 22% | 70g |
of which saturates | 10.2g | 10.5g | 52% | 20g |
Carbohydrate | 42.4g | 43.5g | ||
of which sugars | 16.8g | 17.2g | 19% | 90g |
Fibre | 2.4g | 2.5g | ||
Protein | 5.7g | 5.8g | ||
Salt | 0.67g | 0.69g | 11% | 6g |
*Reference intake of an average adult (8400kJ/2000kcal) (RI) | ||||
Contains 4 portions |
Ingredients
Dietary Information
Cooking Guidelines
200°C, Fan 180°C, Gas 6, 20-25 min
Pre-heat your oven as shown. Remove all packaging. Place frozen pain Aux raisins on a sheet of baking paper on a baking tray and cook in the centre of the oven.
Allow to cool at room temperature for 5 minutes before serving.
Categories
Ratings and reviews
Customer reviews (10)
of 2
Tastes great
Very tasty & quite large half is enough for me
Please keep selling these!
These pain au raisin are absolutely lovely, perfect for a weekend breakfast. Fresh out of the oven, they're even nicer than any you can get in the bakery.
Very pleasantly surprised
Easy to pop in the oven. Cooked evenly and baked to a good size. Crisp on outside and soft inside, which is how I like it. Adding more to trolly as we speak.
Delicious
These are absolutely lovely. Light and fluffy, very moreish. Quite often out of stock which is disappointing.
a pleasantly surprising substitute.
Ordered croissants for Christmas and got these instead. Really crispy and buttery on the inside. Only 4 stars as they needed more than the time on the cooking instructions. Suspect these might be the pastry equivalent of oven chips
Nice buttery pastry
Thought we would give these a try they puff up nicely lovely taste with the custard and buttery pastry. Will def buy again!
of 2