£1.85£5.69 per kg
|Typical Values||Per 100g|
|of which saturates||1.35g|
|of which sugars||0.8g|
Deep fry in hot oil at 180°C for 6-8 minutes until golden brown and the filling is piping hot.
These cooking instructions are guidelines only.
Ratings and reviews
Customer reviews (11)
So many supermarket samosas are dreadful - no flavour or seasoning. Often bland. But, these are a real treat. So glad I decided to try them. Best samosas.
Good and good value
Done in air fryer they are great. you can add oil but they crisp up ok without. Good value.
Don't fry, bake!
These are great, dip totally in oil then place on grill in a hot oven for 12 minutesm. They are golden, crispy and really tasty.
Every time I'm hungry
Each time I'm thinking of a tasty treat I think of Humza Vegetable Samosas, perfect for a fast snack.
These are excellent and the best samosas in the Humza range. Always buy these in bulk when on special offer. Cook straight from frozen. Very easy. Dry off on kitchen towel. So no excess grease.
No complaints, tasty and well seasoned !