£1.00£2.50 per kg
Cook from frozen, Frozen flatbread textured with soft, flaky layers, Suitable for Vegetarian, Halal
Country of Origin
FrozenSuitable for vegetarians
|Typical Values||Per 100g|
|of which saturates||2.8g|
|of which sugars||2.5g|
Wheat Flour, Water, Margarine (Palm Oil, Antioxidants, Emulsifiers, Acidity Regulator: Citric Acid, Water, Preservative: Potassium Sorbate), Sugar, Vegetable Oil, Salt, Baking Powder (E500)
May Contain Milk, May Contain Nuts, May Contain Peanuts, May Contain Soya, Contains Wheat
Shallow Fry - From Frozen. Remove Paratha from the freezer. Do not defrost, as this may make the dough too sticky. Peel the plastic layers from both sides of the Paratha and place it on a preheated non-stick frying pan. Wait for 1 or 2 minutes and turn over. Press the Paratha gently. When both sides are golden brown, remove the Paratha from the frying pan. Serve Immediately. Not suitable for heating in microwave oven.
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