£1.85£5.69 per kg
Country of Origin
|Typical Values||Per 100g|
|of which saturates||1.4g|
|of which sugars||1.8g|
Deep fry in hot oil for 6-8 minutes until golden brown and well cooked. Please ensure the filling is piping hot. Once defrosted, keep refrigerated and cook within 48 hours.
These cooking instructions are guidelines only.
Ratings and reviews
Customer reviews (7)
Disgusting! Flavour is cheap and synthetic and there is too much chilli. These taste like cupboard spices and I regret the purchase!
Based on the previous reviews, I was very keen to try them. I didn't like them, something is wrong, just don't know what.
These are far better than the meat ones with more flavour and spice. I air fried mine and they came out really crunchy (but stupidly hot!!) and crispy. Very good product, would like a bigger size though :-)
I oven cook mine for 20mins with a glaze of butter before going in ! love these
Moist, tasty and crispy, ideal on their own, very tasty.
The best Samosa in Humza range
These are by far the best tasting and good value samosa available. It's the "tikka" flavouring that gives it that extra bite..We have tried many brands and these are top! Not sure why the other reviewer rated them 1 star. I rate these 5 star. One other important point is that the chilli level is mild, so unlike other branded samosa, these are not too hot and very tasty. Try them, you may like them.