£2.3043p per 100g
Country of Origin
Product life guaranteed for 4 days excluding delivery day, with an average of 9.5 days.
|Typical Values||Per 100g||Per Slice (Typically 36g)||% RI* per slice|
|of which saturates||0.4g||0.1g||1%|
|of which sugars||3.9g||1.4g||2%|
|Vitamins & Minerals||% RI* per 100g|
|*Reference intake of an average adult (8400kJ/2000kcal)|
|Number of servings: 15. Serving size: 36g|
Ratings and reviews
Customer reviews (10)
Dry and rubbery.
would rather do without , than eat this. Tried warming it, as others suggested, but made no difference to the awful taste.
You have to microwave before eating
A coeliac friend told me that if you microwave any gluten free bread for 30 seconds or so before eating it makes a huge difference & it REALLY does! I like this bread as a sandwich it's not great as toast though.
Dry and brittle
This bread, although edibbled, tastes a bit dry and has a habit of falling apart.
New recipe is lovely!
I previously rated this 2 stars but I'm so impressed with the new recipe I removed the review and re-posted a new one. Soft and tasty and no chalkiness like the old formula.
Used to be lovely bread until Genius so called improved their recipe now it is like all the rest of the Gluten free bread over priced, dry and falls to bits.
This bread is the best gluten free white bread I've tasted. Only downside is it dries out quick when opened, I make sure I clip mine shut to stop it from drying out so quick. It will last a few days, but like most gluten free products. Apart from that a good tasting sandwich loaf!