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- Dolmio Bolognese Original Pasta Sauce
Dolmio Bolognese Original Pasta Sauce 400g
£2
50p per 100gOut of stock
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Product information
Dolmio sauce is the No1 Italian pasta sauce in the UK!* This Original Bolognese pasta sauce is made from a careful balance of ripe tomatoes, fresh basil and a pinch of herbs and spices. This sauce contains no artificial colours, flavours or preservatives and helps you create a delicious, wholesome meal that can be enjoyed any day of the week. Follow your dreams not recipes! Why not try adding your favourite veg, or even chilli to spice things up? We call it spag bol over here! *Dolmio is the Nation’s favourite Italian Wet Cooking Sauce - based on Nielsen RMS sales data for the 12month period ending 05.04.2023 (Copyright © 2023, Nielsen).
Made with 95% Vegetables, One Dolmio pasta sauce serving contains 1 of your 5 a day, This bolognese pasta sauce is suitable for vegetarians, Nutritious with no artificial colours, flavours or preservatives
Country of Origin
Produce of the EU
Storage
After opening, refrigerate for up to 3 days.
Best before: see lid.
Best before: see lid.
Preparation and Usage
We call it spag bol over here
Cooking Instructions:
1. Fry 300g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese. Dish up the delish and share the love
Cooking Instructions:
1. Fry 300g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese. Dish up the delish and share the love
Preparation and Usage
We call it spag bol over here
Cooking Instructions:
1. Fry 300g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese. Dish up the delish and share the love
Cooking Instructions:
1. Fry 300g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese. Dish up the delish and share the love
Package Type
Jar
Other Information
Full Product Name:
Tomato sauce.
Storage:
After opening, refrigerate for up to 3 days.
Best before: see lid.
Tomato sauce.
Storage:
After opening, refrigerate for up to 3 days.
Best before: see lid.
Brand
Dolmio
Dolmio helps you to create delicious, big-hearted meals that everyone loves. We have been the nation’s favourite for years, so you can trust Dolmio to deliver on great taste for mealtimes that bring your loved ones together.
1 portion = 1 of your 5 a day recommended intake of fruit and vegetables, as advised by nutritionists.
Manufacturer
UK:Freepost Mars Food UK.
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
Return To Address
UK:Freepost Mars Food UK,
0800 952 1234,
www.dolmio.com
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
1800013013,
www.dolmio.ie
0800 952 1234,
www.dolmio.com
IE: Mars Ireland Ltd,
PO Box 3856,
Dublin 4.
1800013013,
www.dolmio.ie
| Typical Values | Per 100g | Per portion (133 g) (%*) |
|---|---|---|
| Energy | 189 kJ 45 kcal | 251 kJ (3%) 60 kcal (3%) |
| Fat | 0.6 g | 0.7 g (1%) |
| of which saturates | <0.1 g | <0.1 g (<1%) |
| Carbohydrate | 8.0 g | 11 g (4%) |
| of which sugars | 4.9 g | 6.5 g (7%) |
| Fibre | 1.1 g | 1.4 g |
| Protein | 1.3 g | 1.7 g (3%) |
| Salt | 0.67 g | 0.89 g (15%) |
| *Reference intake of an average adult (8400 kJ/2000 kcal) |
Ingredients
Tomatoes (83%), Double Concentrated Tomato Paste (7.0%), Onion, Modified Maize Starch, Sugar, Salt, Sunflower Oil, Basil, Garlic, Acidity Regulator (Citric Acid), Parsley, Spice, Natural Flavouring, Herb
Cooking Guidelines
Shallow Fry - From Chilled. We call it spag bol over here
1. Fry 300g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese. Dish up the delish and share the love
Dig in!
1. Fry 300g of mince for 5-10 mins until sizzly and brown
2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins
3. Pour all over your favourite type of pasta, we recommend 100g dry per person
4. Sprinkle cheese. Dish up the delish and share the love
Dig in!
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