Cono Sur 20 Barrels Pinot Noir

20 Barrels Limited Edition is Cono Sur's top range of wines, the first vintage was released in 1996, when the winemaking team decided to put aside 20 of the very best barrels of Casablanca Pinot Noir from that year, hence the name. The range has gradually expanded to include other classic grape varieties, when winemaker, Adolfo Hurtado, feels he has found the ideal vineyard to produce the best example fruit possible for each variety.and its gifted wine valleys between the Andes Mountains and the Pacific Ocean. Cono Sur produces wines that are premium and expressive, conveying the spirit of the New World.

Chile

CyT UK

100% Pinot Noir

2014

Cono Sur

Concha y Toro UK Ltd.,
6 Ashurst Court London Road,
Wheatley,
Oxfordshire,
OX33 1ER.

To the west of Santiago and practically touching Chile's central coast, Casablanca Valley's Mediterranean-cold weather is strongly influenced by the Pacific Ocean and its cold Humboldt current, a chilling agent born at the very Antarctica and whose effects can be felt all along the Chilean coast. Humboldt makes itself present through the fog, cloudiness and cooling breezes that characterize the region and conspire to produce a relatively delayed harvest. Especially suited for whites and Pinot Noir.

Contains Sulphur Dioxide/Sulphites

Aroma: Amazing finesse and complexity with notes of cherries, strawberries, raspberries and plum with leather hints. Palate: The palate show intense sweet fruit, balancing elegance, rich texture and concentrated flavour. Long soft finish. Food Pairing: Perfect when served with Red meats, poultry, duck and game, mature cheeses. Serve with Red meats, poultry, duck and game, mature cheeses.

Bottle

Drinking a Cono Sur wine is now greener.
www.conosur.com

13.8

10.35

Viña Cono Sur S.A.,
Nueva Tajamar 481,
Torre Sur, of 2102,
Santiago,
Chile.

Chile

Full Product Name:
Pinot Noir - Red Chilean Wine

Origin:
Produced and bottled in Chile

Importer:
Concha y Toro UK Ltd.,
6 Ashurst Court London Road,
Wheatley,
Oxfordshire,
OX33 1ER.

Additional Information:
Alcohol By Volume: 13.8%
Units: 10.35

Vina Cono Sur

Serve with Red meats, poultry, duck and game, mature cheeses.

Adolfo Hurtado / Matías Ríos

Pack - Glass

Hand picked between March 19th to April 7th, 2011. Destemmed before maceration and fermented for 6 days in stainless steel tanks at 27 °C. The wine is then aged in French oak for 12 months at 12 °C and a further 1 month in stainless steel tanks at 12 °C.