Casilliero del Diablo Reserva Merlot 75cl



£6.00 per 75cl
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Product information

This devilishly good Chilean Merlot is bursting with ripe red fruit flavours. An elegant but laid-back wine, it will turn into a little angel if you match it up with a roast or casserole at your dinner party. 

More about this product; 

There are a hell of a lot of flavours mingling in this delicious, easy-drinking Merlot - take a slurp and you'll taste blackberry, strawberries and raspberries mixed with a hint of tasty chocolate, vanilla and blackcurrant. 
The people at Casillero, one of Chile's most famous wine houses, have been making fantastic wines for more than 120 years using grapes from the country's Rapel Valley. The grapes love growing in the ideal conditions there, with toasty, sunny days followed by cooler nights. It's how the grapes develop their rich, smooth, fruity flavours. No wonder this vintage won a Gold Medal at the Michelangelo International Wine Awards. 
Casillero suggests drinking it in a large, tulip-shaped glass to give the wine room to air and release its gorgeous, juicy flavours. Serve it over dinner with a roast chicken or beef, a ham risotto or a huge bowl of spaghetti bolognese or save it for the cheese course, and the conversation is sure to flow.
Wine of Rapel Valley, Chile

Suitable for vegetariansSuitable for vegetarians

Dietary Information
Contains Sulphur Dioxide/Sulphites
ABV (%)
Grape Variety
Tasting Notes
A smooth, medium-bodied Merlot that perfectly combines plum and red berry flavours with smoky, cedar wood aromas. Food Pairing: Ideal to match with pasta, risotto and lightly spiced red meat dishes. Makes a perfect match with pasta, risotto and lightly spiced red meat dishes.
The story behind one of Chile's most famous wines began more than 120 years ago. Don Melchor, the founder of Concha y Toro, stored batches of his best wines in an underground cellar. When he noticed that bottles had been stolen, he spread a rumour amongst the locals that a devil lived in his cellar. Hence the name of Casillero del Diablo, the devil's cellar. Since 2008, Diablo wines have received more than 80 awards from internationally recognised competitions, including 8 Gold medals and 18 Silver medals
Regional Information
Crafted using grapes from Chile's Rapel Valley. Warm days followed by cooler nights provide near-perfect growing conditions, resulting in rich, smooth fruity flavours.
Current Vintage
Vinification Details
Each Casillero del Diablo wine is the result of carefully selected grapes grown in some of Chile's most award-winning winemaking regions, from the Limari Valley in the North to the Maule Valley in the South.
The unique characteristics of each of our vineyards are reflected within the flavours and aromas of each bottle. This range of wines brings to you the best that Chile has to offer.
Viña Concha y Toro SA
Concha y Toro UK Ltd
Marcelo Papa
Suitable for Vegetarians; Suitable for Vegans


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Customer reviews (4)

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07 December 2018 by 
Rich spendur

This is a rich red that brings a medium taste to the pallet. It goes with most cuisines and, is always popular with my friends when dining at mine.

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03 September 2018 by 
Great red

A very enjoyable red at a reasonable price.

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05 February 2017 by 
2015 vintage

As Morrisons allows only the first review per product per customer (in other words, reviews are set in stone), please note that THIS rating is for the above vintage ONLY

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29 June 2016 by 
One of the best

This has got to be one of the best reds. Full flavour, easy on the palette

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