Birds Eye Mini Fish Cakes 6 Smoked Haddock & Cheddar 288g

£3.00

£10.42 per kg

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Product information

My Smoked Haddock and Cheddar Mini Fish Cakes are made from 100% wild caught fish, smoked to perfection with a twist of cheddar.
No artificial colours, flavours or preservatives for the Captain's table. Simply made, simply delicious.
Source of protein

FrozenFrozen

Typical ValuesAs Sold 100g Provides:Per 2 Fish Cakes (96g) Oven Baked Provides:
Energy - kJ862kJ826kJ
- kcal205kcal197kcal
Fat 7.4g7.1g
- of which Saturates 1.9g1.8g
Carbohydrate 24g23g
- of which Sugars 3.4g3.3g
Fibre 1.9g1.8g
Protein 9.7g9.3g
Salt 0.53g0.50g
Ingredients
Oat Coating (Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Oats, Rapeseed Oil, Durum Wheat Semolina, Wheat Starch, Wheat Gluten, Yeast, Salt, Rice Flour, Colouring (Paprika Extract)), Alaska Pollock (Fish) (18%), Water, Smoked Haddock (Fish) (12%) (Haddock, Salt, Colours (Curcumin, Annatto Extract)), Cheddar Cheese (Milk) (8%), Potato, Dried Potato, Spring Onion, Chives
Dietary Information
May Contain Crustaceans, Contains Fish, Contains Milk, May Contain Molluscs, Contains Oats, Contains Wheat
Cooking Guidelines
Oven cook - From Frozen. Tastiest when Oven Baked Straight from the Freezer.
Pre-heat the oven 200°C, Fan 180°C, Gas Mark 6, 20-25 mins
Place on a baking tray with baking parchment in the middle of the oven. Turn over halfway through cooking. Cook until crisp and golden.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.

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Customer reviews (2)

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05 November 2019 by 
nothing to write home about

OK flavour but only six in a pack so expensive and small cakes. Wont be bothering to buy again.

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02 November 2019 by 
mini fish cakes

rather dry and tasteless potato and herbs overpowering, fish underwhelming, come on birds eye you can do better, your battered haddock fillets are excellent. johnof swadlincote

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