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Birds Eye 2 Haddock White Wine Perfectly Baked

(4)Rating, 4.8 out of 5 from 4 reviews.
260g £17.31 per kilo
£4.50

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Product attributes

Frozen

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Brand Marketing

Fish for Good Responsibly Sourced
At Birds Eye, we fish responsibly while helping to preserve marine resources and natural habitats so that future generations can enjoy fish too. When you choose our fish, you choose fish that's good all round

Brand

Birds Eye

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Careline information...
Call us free on 0800 33 22 77
Mon - Fri 8am to 6pm
ROI: Callsave 1850 298 398
Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.
www.birdeye.co.uk

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.
If writing, please enclose the Best Before End panel.

Dietary Information (ingredients and allergens may be subject to change, so it is important you check the labels supplied in each delivery)

Contains Fish, Contains Milk, Contains Mustard, Contains Wheat

Cooking Guidelines

Cooking Instructions - General. Tastiest when Oven Baked Straight from the Freezer.
To serve: Remove the bag from the oven/microwave, shake gently.
Tear or cut the end of the bag with scissors.
Be careful! The bag and contents will be very hot.
Fish comes in all sorts of shapes and sizes, and so do ovens and microwaves, so while you'll always get a tasty fish dish the shape of fillet and sauce quantity may also vary.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do Not refreeze after defrosting.; Microwave - From Frozen. Alternatively, microwave.
1 bag
Full power: 700W 4 1/2 mins
Full power: 800W 4 mins
Full power: 900W 4 mins
2 bags
Full power: 700W 8 mins
Full power: 800W 7 mins
Full power: 900W 7 mins
Let stand for 1 minute.; Oven cook - From Frozen. Pre-heat the oven.
190°C Fan 170°C Gas Mark 5 30 mins
Place the bag containing the fish on a baking tray in the middle of the oven.
Do not pierce the bag,
Cook for the required time.
Two or more portions may require longer time.

Ingredients

Haddock (Fish) (83%), Water, Butter (Milk), Palm Kernel Oil, Skimmed Milk Powder, Spring Onion, Rice Starch, White Wine, Ground Mustard, Salt, Spirit Vinegar, Mustard Seeds, Wheat Flour, Natural Emulsifier (Sunflower Lecithin)#, Fish Gelatine, Spices, #Lecithin is used to help the Sauce Blend with the Fish Juices on cooking, it is a natural material found in many traditional food ingredients

Features

No prep, no fuss perfect bake bag, Cook in 4 mins, With whole fillet, No artificial colours or flavours

Package Type

Box

Manufacturer

Birds Eye Limited,
Freepost ADM3939,
London,
SW1A 1YS.

Birds Eye Ireland,
Monread Rd,
Naas,
Co. Kildare,
W91 HE67,
Ireland.

Storage

Store in a freezer at -18°C or cooler.

Other Information

Full Product Name:
Haddock fillets with a mustard and white wine sauce made with spring onion.

Storage:
Store in a freezer at -18°C or cooler.

Safety Warning:
Although great care has been taken to remove all bones, some may remain.

Usage:
2 Servings

Additional Information:
MSC - Certified Sustainable Seafood, MSC™, MSC-C-50470, Thank you for choosing fish that has met the MSC's global standard for sustainability. Together we can help protect fish stocks for the future. Find out more at www.msc.org

'Birds Eye' and 'the logo shape' are trademarks of Nomad Foods Europe Limited

Preparation And Usage

To Serve: Remove the bag from the oven/microwave, shake gently. Tear or cut the end of the bag with scissors.

Nutritional Data (Adults need around 2000 kcals a day)

Typical ValuesAs Sold 100g Provides:Per Portion (138g) Oven Baked Provides:
Energy - kJ514kJ707kJ
- kcal123kcal169kcal
Fat 5.7g7.9g
- of which Saturates 3.8g5.3g
Carbohydrate 1.8g2.4g
- of which Sugars 0.8g1.1g
Fibre <0.5g<0.5g
Protein 16g22g
Salt 0.57g0.79g

Recycling Information

Carton - Recyclable; Film - Not Recyclable

Customer reviews

Overall ratings

Average 4.8 out of 5, based on 4 reviews.

Breakdown of ratings

0 reviewers rated 5 out of 5.0 reviewers rated 4 out of 5.0 reviewers rated 3 out of 5.0 reviewers rated 2 out of 5.0 reviewers rated 1 out of 5.

Customer reviews, 0 total.